One Year of Pizza Making

from blog Robb Knight • Posts • RSS Feed, | ↗ original
In November 2021 I bought an Ooni Frya 12 (thanks Black Friday discounts!) and since then I've used it somewhere between 10 and 15 times. Each time I've managed to make something about the pizza better; the sauce, the dough, the topping ratio. Herein lies my notes about making better pizzas. For all my pizzas, I've used the Ooni classic dough...