Can My Restaurant Survive?

from blog Minsuk Kang, | ↗ original
Since last week, my restaurant’s had a lot more customers than I expected. Am I grateful? Yes. Am I excited? Of course. Am I worried as well? 100%. Because my wife and I are the only ones running the restaurant, the service tends to get sloppy when people rush in simultaneously. We always try our best to interact with the customers; however, when...